Dining @ Caddies

Come down and enjoy our newly renovated clubhouse, bar and al fresco dining experience. The kitchen is open for dining Tuesday thru Sunday nights, as well as all day breakfasts Saturday & Sunday from 8am to 2pm, with Lunch menu avaliable from 12pm. Lunch is also available on Fridays

Dinner Menu

Open for Dinner Tuesday - Saturday 6pm - 8:30pm and Sunday from 5:30pm to 8:30pm


Homemade Garlic Bread (V)
Cheesy Garlic Bread (V)
Home Baked Rosemary and Olive Bread with a Trio of Dips (V)
Bucket of Wedges with Sour Cream and Sweet Chilli (V)
Spring Rolls with an Asian Dipping Sauce
Coconut King Prawns (imported) with a Chilli & Tropical Fruit Salsa
Authentic Greek Lamb Koftas with Tzatziki and Flat Bread (GFO)
Salt & Pepper Squid (imported) Dusted with NT Bush Spices and a Citrius Aioli
Bucket of Wings with Spicy House Made Jack Daniels BBQ Sauce


200G Manning Valley Grass Fed Scotch Fillet (GF)
300G Rangers Valley Grain Fed Rump Cap (GF)
400G Nolan's Private Selection Grain Fed Sirloin (GF)

All steaks served with either salad, slaw or vegetables and a choice of chips or mash, and dianne, pepper, creamy mushroom, gravy or creamy garlic sauce. Get your beef to the reef with creamy garlic king prawns for $6.00. Additional sauce $2.00


Slow Cooked Meaty Pork Ribblets
Glazed with a Jack Daniels BBQ Sauce and Served with Fresh Slaw and chips - $24.00
House Braised Lamb Shank
With Roasted Root Vegetables, Creamy Mash and Greens with a Rosemary Infused Gravy - $22.00
Caddies Own Succulent Southern Fried Chicken
Served with Cajun Mayo, Chips and Salad - $20.00
Homemade Chicken Schnitzel
With Salad, Chips and choice of Sauce. Make it a Parmi for $2 - $18.00


Lemon Pepper Oven Baked Barramundi
(Imported) with warm spinach and fried potato salad - $25.00
Salt & Pepper Squid
(Imported) with citrus aioli, chips and salad - $24.00
Baked Atlantic Salmon
(Imported) Served on Green Vegetables and Creamy Mash, Drizzled with Lemon Butter Sauce - $28.00
Beer Battered Fish and Chips
Served with a Fresh Garden Salad - DAILY SPECIAL

Pasta Rice

Authentic Spaghetti Bolognaise
With Prime Mince Beef, House Made Napoli, Hint of Basil and Topped with Parmesan - $18.00
Pasta Carbonara (Add Chicken, $3)
Bacon, Mushroom and Garlic in a White Wine Sauce, Finished with Egg Yolk and Topped with Parmesan - $18.00
Vegetarian Pasta (V)
Linguine, Capsicum, Spinach, Spanish Onion, Mushroom and Shallots in a Tomato and Herb Sauce - $18.00
Curry of the Day
Ask us for Todays Special - $19.00

Breakfast Menu

Saturday & Sunday, 8am til Midday

Bagel with Butter and Jam (V)
Smoked Salmon Bagel
Fresh Smoked Salmon, Cream Cheese and Capers - $12.00
Pancakes (V)
Three Pancakes Stacked with Maple Syrup and Whipped Cream - $12.00
Double Bacon and Egg Toastie
Your choice of BBQ or Tomato Sauce - $10.00
Eggs Benedict
Toasted English Muffin with Virginia Ham, Two Poached Eggs and Topped with Hollondaise - $16.00
Eggs Florentine (V)
Toasted English Muffin with Spinach, Two Poached Eggs and Topped with Hollondaise - $16.00
Eggs Royale
Toasted English Muffin with Smoked Salmon, Two Poached Eggs and Topped with Hollondaise - $18.00
Bacon and Egg Breakfast
Eggs Cooked Your Way, with Bacon, Grilled Tomato and Toast - $15.00
Vegetarian Breakfast (V)
Tomato, Mushroom, Hashbrown, Spinach, Haloumi, Baked Beans, Eggs Your Way and Toast - $18.00
Caddies Big Breakfast (V)
Sausages, Bacon, Tomato, Mushroom, Baked Beans, Hashbrown, Eggs Your Way and Toast - $20.00

Lunch Menu

Friday, Saturday and Sunday - Midday til 2:30pm

Bucket of Chips and Sauce
Bucket of Wedges
With Sour Cream & Sweet Chilli - $10.00
BLT Wrap
Bacon, Cos Lettuce & Tomato Wrap with Aioli - $15.00
Tandoori Chicken Wrap
Marinated Tandoori Chicken with Lettuce, Tomato, Cucumber, Red Onion and Garlic Sauce - $15.00
Cheese Burger
Home Made Beef Pattie, Double Cheese, Lettuce, Tomato, Onion and Our Secret Sauce on a Brioche Bun - $18.00
Steak Sandwich
Tender Australian Beef, Bacon, Onion, Lettuce, Tomato, Wholegrain Mustard Mayo on a Turkish Roll - $18.00
Chicken Schnitzel Burger
Served on a Brioche Bun with Lettuce, Tomato, Red Onion and Aiolo - $18.00
Homemade Caddies Big Boy Burger
Double Beef Pattie, Bacon, Egg, Cheese, Lettuce, Tomato, Onion and our Secret Sauce on a Brioche Bun - $20.00
Vegetarian Breakfast (V)
Tomato, Mushroom, Hashbrown, Spinach, Haloumi, Baked Beans, Eggs Your Way and Toast - $18.00
Beer Battered Flathead (IMP)
Served with Chips, Fresh Garden Salad and Homemade Tartar Sauce - $18.00
Caddie's Caesar Salad
Crisp Cos Lettuce, Parmesan Croutons, Boiled Egg and Finished with our Caesar Dressing - $16.00
Thai Beef Salad
Prime Cut Beef Marinated in Light Chilli and Soy Dressing, and Tossed with Asian Veggies - $20.00
Homemade Chicken Schnitzel (Make it a Parmi: $2)
With Salad, Chips and Choice of Sauce - $18.00
Pasta of the Day
Ask our Friendly Staff for Prices - DAILY SPECIAL

All Burgers and Wraps served with Chips